How It Works
Ordering beef from Grazeful Acres is simple. We walk you through every step of the process, from your first contact to pickup.
The Order Process
From start to finish, here's what to expect when ordering from our farm
Submit Contact Form
Express your interest in a quarter, half, or whole cow through our contact form. Let us know which size works for your family and if you have any questions.
Timeline: We'll reach out within 1-2 business days
Go to Contact FormDiscuss Your Order
Patrick or Katelyn will call you to discuss your order and answer any questions. We'll send you a pricing sheet via email and explain the process.
What we'll discuss:
- Package size that fits your needs and freezer space
- Blend choice (Angus-Wagyu or Angus-Akaushi)
- Steak-heavy vs ground-heavy preferences
- Pricing and payment process
Fill Out Cut Sheet
Receive a PDF cut sheet to fill out with your preferences. Choose how thick you want your steaks, the size of roasts, and how your ground beef is packaged.
This is where you customize your beef!
You'll choose steak thickness, roast sizes, ground beef package sizes, and whether you want a steak-heavy or ground-heavy split. Don't worry - we'll guide you through it!
Try Our Interactive Cut Sheet BuilderButcher Review
We forward your preferences to Pierce Co Meats. The butcher will call you before processing to discuss specific cuts available and make any final adjustments.
Why this call matters: The butcher can explain which cuts are available from your specific animal and help you maximize the value of your order.
Pick Up or Delivery
Choose local pickup at Pierce Co Meats or arrange local delivery within 50 miles of River Falls, WI. You'll pay the butcher fee separately at pickup.
At Pierce Co Meats in River Falls, WI
Within 50 miles of River Falls
Understanding the Pricing
Learn how beef pricing works and what to expect
Hanging Weight vs Finished Weight
Hanging Weight
The weight of the animal after initial processing (head, hide, and organs removed). This is the weight we use for pricing.
Price: $4.25 per pound
Finished Weight
The weight of the meat you actually take home after cutting, trimming, and packaging. Usually about 70% of hanging weight.
Alternative: $8.00 per pound finished
Example: Quarter Cow Pricing
You take home: About 105 lbs of packaged beef (140-210 servings)
No Payment Required Upfront
You don't pay anything when placing your order. Payment is made when you pick up your beef. The butcher fee is paid separately to Pierce Co Meats.
Freezer Space Requirements
Make sure you have enough room before ordering
Quarter Cow
A 7 cubic foot chest freezer works well
~105 lbs finished weight
Half Cow
A 14 cubic foot chest freezer recommended
~210 lbs finished weight
Whole Cow
Commercial-size chest freezer needed
~420 lbs finished weight
Tip: Don't have enough space? Consider splitting an order with friends or family!
Frequently Asked Questions
Do I pay anything upfront?
No, our contact form doesn't require payment. You'll pay when you pick up your beef.
How long does the process take?
From order to pickup is typically 2-4 weeks, depending on butcher availability.
Can I choose specific cuts?
Yes! The cut sheet lets you customize your preferences. The butcher will review options with you before processing.
What if I don't have enough freezer space?
We recommend at least 5 cubic feet for a quarter cow. Consider splitting an order with a friend or family member, or look into purchasing a small chest freezer.
Do you ship?
No, shipping is not currently available. We offer local pickup at Pierce Co Meats and delivery within 50 miles of River Falls, WI.
Is your beef organic?
Our cattle are fed certified organic crops grown on our farm. While our fields are certified organic since 2024, the meat itself is not certified organic due to butcher facility and fencing requirements. Learn more about our organically managed practices on our About page.
What's the difference between steak-heavy and ground-heavy?
Steak-heavy gives you more premium cuts (ribeyes, T-bones, sirloins) and less ground beef. Ground-heavy gives you more versatile ground beef for everyday cooking and fewer steaks. You choose your preference on the cut sheet.
Can I visit the farm?
Yes! We welcome farm visits. Contact us to schedule a visit and see where your beef comes from.
Ready to Order?
Start your order today and enjoy premium Wisconsin beef from our family farm